All positions have been filled for the 2023 Season!

Please contact us if you are interested in volunteering at the farm, or interested in working for us in future seasons. Thanks!

Full Time or Part Time Seasonal Farm Employee(s): This position will give you a well rounded understanding of food production and holistic management practices on a small scale farm.  Farm Crew members will be working in several areas of the farm including but not limited to bed preparation, planting, weeding, harvesting, washing/packing, rotational grazing and sheep management, and other general farm maintenance. Most of our work is human-powered, but there will also be some small-medium sized tractor work.  Full Time Position is seasonal (April-November) and full time (40-45hrs/week), but could evolve into a year round position with benefits for the right person.  Schedule for Part Time position can be negotiated based on availability, but must be a minimum of 20hrs/week.

Candidates must be positive, open-minded and willing to learn, adaptable, enjoy working outside, and able to do strenuous labor in hot and cold conditions.  Experience not required, but at least one season’s experience on a small-medium sustainable farm or similar operation is a bonus. 

Full Time Year Round Farm Manager(s):

Seeking individual or couple to work directly under head farmers throughout the year.  The Farm Manager will work in several areas of the farm including but not limited to bed preparation, planting, weeding, harvesting, washing/packing, farmers market sales & CSA distribution, rotational grazing and sheep management, and other general farm maintenance. Most of our work is human-powered, but there will also be some small-medium sized tractor work.  In this role, you will learn our farm’s systems and eventually take a leadership role in some areas, with the goal of taking more responsibility and leading crew members as the season progresses/in future seasons.  

Position is full time and year round, but hours will fluctuate throughout the season, approximately 45-50hrs/week April-November, 20-30hrs/week March and December, with a cumulative 1 month vacation to be taken sometime January-February.  Farm Managers will also be responsible for basic farm chores if/when head farmers leave town during the off-season (to be mutually coordinated).

Candidates must be positive, open-minded and willing to learn, adaptable, enjoy working outside, and able to do strenuous labor in hot and cold conditions.  At least one season’s experience on a small-medium sustainable farm or similar operation required for Farm Manager position. 

To Apply: Please email sara@squashblossom.farm with an introduction that includes which position you are interested in, your resume, and at least 2 references. We look forward to hearing from you!